A Thyme for Everything

Lee's Summit

   
   

Sauver - January thru June 2016
January

Colleen

Southern Cornbread, pg 438
BrendaDiPalo's Spaghetti & Meatballs without Spaghetti, pg. 333
MelodyCandied Orange Peel, pg. 499 & Pecan Pralines, pg. 497
JudyButterscotch Pie Supreme, pg. 501
MarianneArtichoke Dip, pg. 25
MarlaElla Fitzgerald's Favorite Cheddar Cheese Log, pg. 15
Mary AnnGeneral Tso Chicken, pg. 151
BrendaCobb Salad, pg. 53
LauraMaple Glazed Carrots
RachelGrapefruit Cake, Pg. 481
PeggyBrussels Sprouts Gratin, pg. 294
GaylynKenyan Coconut Chicken, pg. 162
Februrary
DebNew Orleans Red Beans and Rice, pg. 373
MelodySt. Louise Pork Ribs
GaylynHawaiian Poke Cake, pg. 43
KarinCroatian Walnut Swirl Bread, pg. 433
SharonRed Velvet Cake
MarlaPotato Chip Sugar Cookies, pg. 493
JeanneHearty Vegetable Tomato Soup, pg. 347
MarianneBlondies, pg. 491
BrendaBaba Ghannouj, pg. 27
DorisVidalia Onions, pg. 313


March
JudySenegalese Avocado-Mango Salad p. 61
Marlaroot beer cake on 485-486 and the black licorice on 499.
DorisTortilla Espanola Con Fritas  (aka Spanish Potato Chip Omelet)  p. 37
PeggySpiedies', page 227
Mary AnnSeared Sirloin steak in Peppercorn sauce. p. 179
KarinMango Bread
DebCuban-Style Black Beans on pg. 374
MarianneCuban Turkey Tea Sandwiches on page 117
BrendaPasta & Faggioli, page 91
RachelKatherine Hepburn's brownies on page 491
MelodyDark Chocolate Matzo Brittle p.497 and Brigadeiros p.496





MAY
STAR CHEF RECIPES
Judy
Donna Hay's Roasted Butternut Squash Soup, pg. 63
Doris
Broccoli and Ham Strata pg. 29
Melody
Carla Hall's Buffalo Wing Burgers, pg. 90
Sharon
Ree Drummonds Herbed Potatoes Au Gratin
Karin
Superfruit Sangria, pg. 161
Mary Ann
Boston Cream Pie, pg. 142
Margie
Mini Ham & Cheese Biscuits
Deb
Clinton Kelly's Slow Cooker White Bean Chicken Chili, pg. 62
Brenda
Frozen Banana Yogurt Split, pg. 146
Gaylyn
Carla Hall's Poppyseed Pork Tenderloin, pg. 110
Marianne
Katie Lee's Cinnamon-Swirl Breakfast Bread Pudding, pg. 28
Laura
Curtis Stone's Baja Salad, pg. 57


APRIL
STAR CHEF RECIPES
Doris
Broccoli and Ham Strata page 29
Marianne
Blue Cheese Burgers p. 104
Peggy
Turkey Meatballs, pg. 88
Melody
The Casserole Queens' BBQ Sweet Tater and Chicken Enchilada Stack p.89
Mary Ann
Spiced Cranberry Coffee Cake p32.
Judy
Donna Hay's Blueberry, Apple, and Coconut Crumble
Deb
Cinnamon Spiced Sweet Potato Soup with Maple Croutons on pg. 58
Sharon
Katie Lee's Salmon Cake with Artichoke Tartar sauce  p. 117


Brenda
Pork-Apricot Fried Rice, page 103


MARCH
JOHN BESH COOKBOOK
Marla
snap peas
Sharon
black forest cupcakes
Melody
Our Favorite Strudel from p.243
Margie
Lemon-Blackberry Cheesecake
Doris
braised red cabbage with apples and onions, pg. 215
Peggy
My Favorite Potato Salad, pg. 175
Deb
Curried Anything, pg. 21
Mary Ann
Eggplant Dressing p.55
Marianne
Olive Oil Roasted Cauliflower p. 48
Gaylyn
cauliflower mac & cheese


FEBRUARY
John Besh Cookbook
Melody
Warm Alsatian Onion Tart p. 195
Doris
Couscous with Spicy Chicken p.28
Peggy
Seafood-Stuffed Cabbage, pg. 74
Marla & Gaylyn
Oatmeal Chocolate Chip Cookies pg 233 & Drop Biscuits pg 107
Brenda
Black-Eyed Pea Salad, page 176
Deb
Our Italian Wedding Soup on pg. 93
Karin
slow roasted beef pot roast
Mary AnnWarm Any Fruit Crumble p. 22
Judy
Fall Fruit Compote, p. 212
Sharon
Rice Pudding Creme Brulee  p240
Marianne
Heat & Serve Chili on page 84


JANUARY 2017
John Besh Cookbook
MarianneHeat & Serve Chili on page 84
Deb
Asian Chicken Salad on pg. 88
Peggy
Brown Butter-Molasses Cupcakes pg. 244
Brenda
Creamy Lentil Soup, page 216
Doris
Sweet Corn Pudding on p. 54
Melody
Simple Meat Ragout for any Pasta p. 17
Sharoncheesy Baked Polenta p 52
JudyHummingbird Cake p. 251
MargieFruit Salad with Champagne and Mint, page 192




November 2016
Inside the Test Kitchen:  120 Recipes, Perfected
Sharonsuper light cheese straws p. 50
DebClassic Black-Eyed Peas with Ham Hock on pg 236
JudyOne-Pan Lasagna p. 144
MariannePeanut butter cookies 
JeanneMeatloaf with tomato relish
Karinroasted tomato pepper salsa
MargiePineapple upside down cake
Melodyroasted sweet potatoes with roasted banana sour cream
Mary Annpureed turnips
Peggy
Wayfare Tavern's Fried Chicken", page 65
Doris
Test Kitchen  Stuffing on p. 90 with the Vegetarian Thanksgiving sauce on p. 81




October
Inside the Test Kitchen: 120 Recipes, Perfected
Mary Ann 
Time Saver Risotto
Brenda
Cheddar-Black Pepper Crackers with Apricot-Thyme Preserves on page 52-53
Margie
Marge's  Potato Salad




September

Peggy

Stretchy Mac and Cheese, page 49

Sharon

Bourbon Peach Cobbler on P 008

Melody

California Baked Beans p.21

Marianne

Five-in-One Mix "Apple Pecan Muffins" on page 112

Karin

loaded iceberg wedge salad
GaylynShrimp and Spam on page 173
Mary AnnSuper Crisp Roast Chicken P. 69
SusiePage 124. Fresh corn poblano grits




April - June                                 Curtis Stone - What's for Dinner?
April

JudyBanana Cream Parfait with Gingersnap Streusel p. 269
MarianneCumin-Cilantro Couscous, page 51
Jeannechocolate bread pudding on page 277
DebQuinoa Salad with Chickpeas and Tomatoes on pg. 31
Rachelbacon, potato, corn chowder
Dorisfrittata
BrendaThai Red Curry with Butternut Squash and Chickpeas, page 164
MelodyTwo-cheese Quesadillas with Chorizo and Hatch Chilies on p. 147
SharonOrecchiette with brown butter, broccoli, pine nuts and basil. p 160
Mary Annchocolate chunk cookies with pecans. p 263
Lauragrilled ginger-sesame chicken salad on page 113
Susie12. Turkey meatballs with marinara sauce.
PeggyClassic Meatloaf, pg. 224




May


DebSouthwestern Chili on pg. 223
PeggyRoasted Cauliflower, Broccoli, and Pasta Bake with White Cheddar' page 126
MarianneCumin-Cilantro Couscous, page 51
Gaylynsteak and mushroom cobbler with gruyere biscuit topping   page 22
KarinBanana Bread
Dorisbring Mac n cheese w/Gruyere etc.    p243
Marlabittersweet chocolate mint mousse on of 274
Jeanne

Spiced apple pie  

My mother is bringing the Bow-tie pasta with corn, thyme, and Parmesan

MelodyOatmeal Coconut  Butter Cookies on p.264
SharonBow-Tie Pasta with Cory, Thyme and Parmesan   p 129 and Cinnamon Rice Milk p 130
Lauragrilled veggie lasagna on page 244




June


MelodyCauliflower and Spinach Dal on p.27
MarianneCumin-Cilantro Couscous, page 51
PeggyNew York Cherry Cheesecake, pg. 260
DebSlow-Cooked Pulled Pork Sandwiches on pg 229
RachelFireworks Coleslaw on pg 231
Mary AnnBanana Cream Parfait on p 269
Dorischicken and chorizo paella on page 79
Judyp. 278 Lozza's sticky toffee ice cream
MarlaCaramelized Figs with Marscarpone and honey of 285
BrendaSalt-Baked Russets with Ratatouille, page 28
GaylynSlow cooked Thai Chicken with Corn and Asparagus pn page 76